A Burlingame Restaurant with California Cuisine Sourced Locally
May 14 Mother’s Day Brunch: 10:00am - 3:00pm
Breakfast: Daily, 6:00am - 10:00am
Lunch: Daily, 11:00am - 3:00pm
Dinner: Daily, 5:00pm - 10:00pm
Call-in reservation is required for Mother's Day Brunch. Please call 650.696.3030.
3SIXTY Bistro offers a diverse culinary and cocktail experience in a contemporary, upscale ambiance. Our farm-to-table restaurant offers changing seasonal menus of creative regional cuisine sourced from Northern California farmers and artisans – from beer to diary and produce – who share our focus on sustainability.
Enjoy farm-to-fork California cuisine with regional flavors. Our menu features creative share plates and dishes, like coffee-cured beef brisket sandwich with house made pickles and short rib strozzapreti topped with horseradish cream and fresh rosemary. Savor the pan-roasted salmon topped with clams and buttermilk brined fried chicken.
Our chefs cook only with ingredients grown, raised and caught by regional companies including Berkeley Farms, Cowgirl Creamery, Hog Island Oyster Company, Monterey Farms, Acme Bread Company and Three Twins Ice Cream. 3SIXTY’s menus change seasonally to ensure sustainable purchases and practices for our restaurant in Burlingame, CA.
Celebrate Mom this Mother’s Day with our delectable champagne brunch featuring unlimited champagne toast, seafood station, omelets made to order, prime rib, seared salmon, baby back ribs and more.
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